Preserves
Sugar-Free Strawberry Fig Preserves
This Strawberry Fig Preserves is a little bit of Heaven in a jar. It is the real deal, made from fresh organic strawberries and figs. Sweet! This jelly was inspired by an 80-year old guy that sent his granddaughter to the farmer's market to get "anything strawberry fig". Perhaps he was remembering his Mom or Grandma making Strawberry Jello Fig Preserves in the 1950s. I think this recipe successfully captures that flavor and the nostalgic moment. If you agree, leave us a review and tell us !
Two Sizes: 4oz & 8oz
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Sugar-Free Fig Preserves
Figs satisfy the craving for something sweet and provide important health benefits. They are a potassium-rich food that can help reduce high blood pressure. Figs are also a source of fiber for good digestion and prebiotics, which improve overall gut health. Fig jam pairs nicely with a nut butter for a PBJ sandwich or cracker snack. Try it as an ingredient in Fig Preserves Cake or Fig Preserve Cobbler (allrecipes.com). Enjoy!
Sugar-Free Blackberry Preserves
You will find these preserves are minimally processed, with whole berries as well as seeds.
*** THE #1 Lowest Net Carbs of all my jellies and jams ***
Blackberry preserves are a versatile fruit spread that can be used in a variety of ways, from breakfast to desserts. They are commonly enjoyed on toast, pancakes, or stirred into oatmeal, but their uses extend beyond simple spreads.
Blackberry preserves can be used as a filling for pastries, such as scones, tarts, or thumbprint cookies. They can also be incorporated into baked goods like muffins, cakes, or breads to add a fruity flavor. Additionally, they can be used as a glaze for meats, a topping for yogurt or ice cream, or even as a base for cocktails and mocktails. For a unique twist, they can be drizzled over cheese boards or used in savory dishes to balance flavors. Some recipes also suggest using blackberry preserves as a sauce for desserts.